Computer software; downloadable software; application software for mobile phones; media content; downloadable publications; downloadable image files; downloadable video files

Printed publications; magazines; brochures; newsletters; leaflets; stationery; photographs

Beer.

Computer server; data storage hardware; computer hardware; computer software.

Designing, computer programming, environmental setting, install, enhanced features, charge, addition, maintenance and other optimization for computer programs and providing information for them; provision of software applications through a website.

Footwear, namely, shoes, boots and sandals.

Espresso and coffee machines and coffee grinders cleaning tablets.

Coffee grinders; Coffee mills.

Clamps, namely carpenter's parallel clamps.

Cell phone cases.

Wallets.

Edible oils and fats; milk products; meat for human consumption (fresh, chilled or frozen); eggs; fresh, chilled and frozen edible aquatic animals, none being live; frozen vegetables; frozen peppers; frozen fruits; processed meat products namely sausages, hot dogs, ham, cured bacon, smoked meat, dried meat and canned meat; processed seafood products namely surimi; processed foods made from seaweed namely salad dressings, jellies, ice creams and creams; processed vegetables namely, canned vegetables; pickles; sweet pickles; piccalilli; pickled vegetables; spreads based on vegetables; spreads based on fruits; spreads based on milk products; chili pepper jelly; processed chili pepper; canned chili pepper; chili pepper puree; processed fruits namely dried fruits; fried tofu pieces (abura-age); freeze-dried tofu pieces (kohri-dofu); jelly made from devils' tongue root (konnyaku); soybean milk (soy milk); tofu; fermented soybeans (natto); processed eggs; pre-cooked curry stew, stew and soup mixes; broth; bouillon; soup; powdered soup base; soup base; soup preparations; soup mixes; hot pot soup; broth used for cooking ingredients in a hot pot; ready-made mix consisting primarily of fish and vegetables for making rice dishes; ready-made mix consisting primarily of fish and vegetables seasoned with sugar, salt, vinegar and with other seasonings for making rice dishes; soup stock; stew and soup mixes; prepared vegetables for gomoku chirashi sushi; ready-made seasoned mix consisting primarily of fish and vegetables, flavored with sugar, salt, vinegar, and other seasonings, for making rice dishes; ready-made seasoned mix consisting primarily of fish and vegetables, flavored with sugar, salt, vinegar, and other seasonings, for making rice dishes; ready-made mix consisting primarily of meat, seafood and vegetables seasoned with soy sauce and with other seasonings for making rice dishes; edible seaweed, namely, dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake namely, dried flakes of fish, meat, vegetables and seaweed; dried flakes of fish, meat, vegetables and seaweed for rice balls; fermented soybean foods as accompaniment (name-mono); preserved pulses; protein for use as a food additive; edible gel containing collagen which is used as a seasoning, or in a sauce, or in a soup base such as for a hot pot; dried flakes of fish, meat, vegetables and seaweed for cooked rice with hot water (ochazuke-no-moto).

Binding agents for ice cream; meat tenderizers for household purposes; preparations for stiffening whipped cream; aromatic preparations for food, namely herbal flavourings used as additives to maintain flavour and avoid flavour loss; tea; coffee and cocoa; ice; confectionary namely gums, candy-jellies, hard candy, chocolates and fondants, bread and buns; Japanese arrowroot starch noodles (kuzukiri); sandwiches; steamed buns stuffed with minced meat (Chinese-manjuh); hamburgers (sandwiches); pizzas (prepared); hot dogs (sandwiches); meat pies (prepared); seasonings; vanilla flavorings; sauce condiments, namely soy sauce based dipping sauce, soy sauce based basting sauce, shabu shabu dipping sauce, worcester sauce, barbecued meat sauce, gyoza sauce, soy sauce based sauce for rice bowl dishes, teriyaki sauce, sukiyaki sauce, unagi sauce, honey and hot sauce, sweet and sour sauce, salty and sweet sauce, grilled meat sauce, chilli sauce, brown sauce, barbecue sauce, enchilada sauce, stir fry sauce, soy sauce based sauce for dipping noodles, udon noodle dipping sauce, soy sauce based sauce for dipping tempura, seasoning soy sauce [Soba-tsuyu], powdered soy sauce based basting sauce, powdered ponzu citrus seasoning, powdered vinegar, powdered salad dressing, powdered seasoning; sauce-based condiments namely, thick starchy sauce mixes, sauce gel condiments namely, gel-like soy sauce based basting sauce, gel-like ponzu citrus seasoning, gel-like vinegar, gel-like salad dressing, gel-like seasoning, gel-like seasoning soy sauce [gelled soba-tsuyu], gel-like seasoning mixes, and powdered sauce base condiments namely, powdered seasoning soy sauce [powdered soba-tsuyu], powdered seasoning mixes; wine reduction sauce (wine sauce for cooking); spirit reduction sauce (spirit sauce for cooking); browning sauce for cooking; seasoning mixes; wine powdered seasonings; relish as condiments; seasoning for hot pot dishes (nabemono); sesame sauce; marinades; vinegar; sushi seasoning; powdered sushi seasoning mixes; seasoned vinegar; citrus seasoned soy sauce (ponzu); ponzu citrus seasoning; dressing for salad; soy sauce; soybean paste; ketchup; tomato sauce; mayonnaise; salad cream; mustard; wine powder (seasonings); chutney; sweet seasoning; fermented seasonings; citrus seasoning; spices; ice cream mixes; sherbet mixes; unroasted coffee (unprocessed); cereal preparations for making breakfast cereals; dried starch noodles (harusame); glass noodles; Chinese stuffed dumplings (gyoza, cooked); Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus (takoyaki); boxed lunches with meat, fish and vegetables; ravioli (prepared); yeast powder; fermented malted rice (Koji); yeast; baking powder; instant confectionary mixes namely cake mixes, biscuit mixes, bread mixes, and batter mixes; pasta sauce; sake lees a cooking paste to add flavour of rice for food purposes; husked rice; husked oats; husked barley; gluten prepared as foodstuff; flour for food; seasoning for cooked rice with hot water (seasoning mixes for Ochazuke).

Ceramic cups.

Clothing, namely, shirts, t-shirts, sweatshirts and hats.

Printed materials in paper and electronic format, namely books, newsletters, advertisements, articles, brochures, posters, banners and booklets; promotional materials, namely mugs, novelty pins, bookmarks, banners and signs; clothing, namely casual; headwear, namely hats.

Researching, gathering, compiling and disseminating information about women's equality; educational services in the field of law, namely women's equality issues; legal services, namely intervening in constitutional cases at the Supreme Court of Canada, Courts of Appeal, human rights tribunals, administrative tribunals and public enquiries that have a significant impact on the equality rights of all women; legal services, namely providing briefs or reports to government committees and commissions on women's equality matters; the provision of organizing conferences, exhibitions or community events for the promotion of women's equality issues; web hosting services; operation of an internet website offering information in the field of women's equality.