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Canada

C$
ARTAGAN
SEARCHED

on 22 Apr 2025

Last Applicant/ Owned by

Goumanisto SA

Boulevard Joseph Tirou 17, Bte 506000 Charleroi,

BE

Serial Number

2223685 filed on 22nd Nov 2022

Correspondent Address

SMART & BIGGAR LP

SUITE 1000, 55 METCALFE STREETP.O. BOX 2999, STATION DOTTAWA

ONTARIO

CA

K1P5Y6

ARTAGAN

Trademark usage description

flours; rice; tapioca; preparations made from cereals; bread; snacks mainly made from bread; savory snacks made from cereals; crackers; puffed cheese Read More

Classification Information


Class [029]
Meat; fish; poultry; game; cooked snails; prepared snails; meat extracts; sausages; sausages; ham; canned fruits and vegetables; frozen fruits and vegetables; prepared salads; prepared meals consisting primarily of cooked fruits and vegetables; vegetable side dish; prepared olives; vegetable mousse; jellies; jams; compotes; eggs; cheese; cheese-based snacks; meat-based snacks; milk and milk products; edible oils and fats; food croquettes; frozen appetizers consisting primarily of seafood; frozen appetizers consisting primarily of poultry; frozen appetizers consisting primarily of meat; frozen appetizers consisting primarily of cheese; frozen appetizers consisting primarily of vegetables; dauphine potatoes; crackers and potato chips.


Classification kind code

11

Class [030]
Flours; rice; tapioca; preparations made from cereals; bread; snacks mainly made from bread; savory snacks made from cereals; crackers; puffed cheese snacks; quiches; pies made from puff pastry; puff pastry; rice pancakes; puff pastry filled with cheese; puff pastry with ham; corn puffed snacks; cheese flavored popcorn snack.


Classification kind code

11

Mark Details


Serial Number

2223685

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 22nd Apr 2025
Search Recorded
Submitted for opposition 20
on 22nd Apr 2025
Examiner's First Report
Submitted for opposition 287
on 1st Dec 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 22nd Nov 2022
Filed
Submitted for opposition 1
on 22nd Nov 2022
Created
Submitted for opposition 31
on 22nd Nov 2022
Formalized