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BRAGG

View On IC.GC.CA

BRAGG
REGISTERED

on 17 Oct 2023

TM5 Status

LIVE/REGISTRATION/Issued and Active

Your registration has been issued and is active. You can now use the TM5 mark.

Last Applicant/ Owned by

BRAGG LIVE FOOD PRODUCTS

199 Winchester Canyon Rd.Santa Barbara, CA 93117

US

Serial Number

1915487 filed on 17th Aug 2018

Registration Number

TMA1203465 registered on 17th Oct 2023

Registration expiry Date

17th Oct 2033

Correspondent Address

OYEN WIGGS GREEN & MUTALA LLP

480-THE STATION, 601 WEST CORDOVA STREETVANCOUVER

BRITISH COLUMBIA

CA

V6B1G1

BRAGG

Trademark usage description

apple cider vinegar; cooking sauces; dipping sauces; flavourings for foods; food flavourings and seasonings; food seasonings; herbal tea beverages; ho Read More

Classification Information

Class [030]
Apple cider vinegar; Cooking sauces; Dipping sauces; Flavourings for foods; Food flavourings and seasonings; Food seasonings; Herbal tea beverages; Honey infused with apple cider vinegar; Marinades; Ready-made sauces namely ready-made soy sauce and ready-made sauces made from soy protein; Salad dressings; Sauces namely soy sauce and sauces made from soy protein; Savory sauces used as condiments; Seasoning mixes; Seasonings; Spice blends; Vinaigrettes; Vinegar; Yeast; Yeast for use as an ingredient in foods; Yeast powder

Classification kind code

11

Mark Details

Serial Number

1915487

Mark Type

Trademark

Legal History

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Action TakenStatus
Submitted for opposition 27
on 1st Jun 2023		Approval Notice Sent
Submitted for opposition 26
on 1st Jun 2023		Approved
Submitted for opposition 15
on 4th Feb 2022		Correspondence Created
Submitted for opposition 12
on 14th May 2021		Extension of Time
Submitted for opposition 48
on 4th Dec 2020		Agent Changed
Submitted for opposition 22
on 23rd Nov 2020		Search Recorded
Submitted for opposition 20
on 23rd Nov 2020		Examiner's First Report
Submitted for opposition 31
on 20th Aug 2018		Formalized
Submitted for opposition 30
on 17th Aug 2018		Filed
Submitted for opposition 1
on 17th Aug 2018		Created