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Canada

C$
DELICAFÉ BY SHELL
REGISTERED

on 30 Sept 2019

TM5 Status

LIVE/REGISTRATION/Issued and Active

Your registration has been issued and is active. You can now use the TM5 mark.

Last Applicant/ Owned by

SHELL BRANDS INTERNATIONAL AG

Baarermatte6340 Baar

CH

Serial Number

1893291 filed on 12th Apr 2018

Registration Number

TMA1056815 registered on 30th Sept 2019

Registration expiry Date

30th Sept 2029

Correspondent Address

BAKER & MCKENZIE LLP

BROOKFIELD PLACE181 BAY STREET, SUITE 2100P.O. BOX 874TORONTO

ONTARIO

CA

M5J2T3

DELICAFÉ BY SHELL

Trademark usage description

meat, fish, seafood, poultry and game; prepared meals made primarily from meat, fish, seafood, poultry and game; meat and vegetable extracts; preserve Read More

Classification Information


Class [029]
Meat, fish, seafood, poultry and game; prepared meals made primarily from meat, fish, seafood, poultry and game; meat and vegetable extracts; preserved and dried fruits and vegetables; fruit jellies; jams; eggs, milk and milk products; edible oils and fats; dairy products; vegetable salads; prepared salads; pickles; soups; food spreads, namely meat spreads, vegetable spreads, cheese spreads, dairy spreads and nut-based spreads; snack foods, namely meat-based, fruit-based, vegetable-based and nut-based snack foods; meat and vegetable burgers; prepared meals consisting primarily of meat, game, fish, seafood and vegetables; prepared curry meals (with or without rice); sausages; hot dogs; potato chips; foodstuffs consisting principally of potatoes; desserts consisting principally of dried fruits, frozen fruits, nuts, sweet gelatin, fruit jellies, jams, eggs, powdered eggs, milk, milk products, edible oils and fats, dairy products, soya milk, yogurt.


Classification kind code

11

Class [030]
Coffee; coffee beverages with milk; coffee-based beverages; coffee flavourings; tea; tea-based beverages; cocoa; sugar; rice; tapioca; flour and preparations made from cereals, namely, flour, breakfast cereals, processed cereals; bread; baguettes; rolls; sandwiches; hot and cold filled sandwiches; hot and cold filled baguettes; hot and cold filled rolls; open-faced sandwiches; toasted sandwiches; toasted open-faced sandwiches; hamburger sandwiches; sausage sandwiches; pizza; pasta; pastry; pies; sausage rolls; pastries; Danish pastries; croissants; cakes; buns; biscuits; doughnuts; scones; cookies; muffins; flapjacks; tarts; puddings; confectionery, namely, sweets in the form of candy; chocolate; ice cream; ice cream sandwiches; frozen confections and confectionery; frozen ices; honey; yeast; baking-powder; salt; mustard; vinegar; sauces; spices; ice; salad dressings.


Classification kind code

11

Class [031]
Fresh fruits and vegetables; edible nuts; seeds, namely, flower, vegetable and fruit seeds.


Classification kind code

11

Class [032]
Mineral waters; soda waters; aerated waters; non-alcoholic beverages, namely, alcohol free wine and beer; fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, syrups for beverages, essences for making soft drinks.


Classification kind code

11

Class [035]
Retail services provided at vehicle service stations, namely, food and drink; retail services provided at convenience stores, namely, food and drink.


Classification kind code

11

Class [043]
Food takeout services; fast food services; restaurant services; self-service restaurants; cafes; cafeterias; canteens; restaurants; catering services; provision of information relating to restaurants, self-service restaurants, cafeterias, cafes and catering services; catering services provided online from a computer database or from the Internet; information relating to restaurants, self-service restaurants, cafeterias, cafes and catering services provided online from a computer database or from the Internet.


Classification kind code

11

Mark Details


Serial Number

1893291

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 190
on 3rd Jul 2019
Registration Pending
Submitted for opposition 42
on 10th Apr 2019
Advertised
Submitted for opposition 26
on 21st Mar 2019
Approved
Submitted for opposition 27
on 28th Jan 2019
Approval Notice Sent
Submitted for opposition 15
on 23rd Nov 2018
Correspondence Created
Submitted for opposition 22
on 11th Jun 2018
Search Recorded
Submitted for opposition 20
on 11th Jun 2018
Examiner's First Report
Submitted for opposition 31
on 19th Apr 2018
Formalized
Submitted for opposition 1
on 13th Apr 2018
Created
Submitted for opposition 30
on 12th Apr 2018
Filed