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DRESS YOUR SALAD IN GOOD TASTE!
DRESS YOUR SALAD IN GOOD TASTE!
REGISTERED

on 12 Mar 2025

Last Applicant/ Owned by

Del Sol Food Company, Incorporated

3015 S. Blue Bell RoadBrenham TX 77833

US

Serial Number

2222778 filed on 21st Sept 2022

Registration Number

TMA1298366 registered on 12th Mar 2025

Registration expiry Date

21st Sept 2032

Correspondent Address

ROBIC AGENCE PI S.E.C./ ROBIC IP AGENCY LP

630, boul. René-Lévesque Ouest20e étageMontréal

QUÉBEC

CA

H3B1S6

DRESS YOUR SALAD IN GOOD TASTE!

Trademark usage description

snack foods, namely, cheese dips, almond dips, aubergine dips, avocado-based dips, bean dips, caramelized onion dips; cheese-based snack foods; cheese Read More

Classification Information


Class [029]
Snack foods, namely, cheese dips, almond dips, aubergine dips, avocado-based dips, bean dips, caramelized onion dips; cheese-based snack foods; cheese crisps; cheese sticks.


Classification kind code

11

Class [030]
Crackers; crackers flavored with cheese; crackers flavored with herbs; crackers flavored with spices; croutons; breadcrumbs; seasoned bread crumbs; seasonings and seasoning mixes, namely, croutons, breadcrumbs, marinades; condiments, namely, pepper sauces, mayonnaise, aioli, ketchup and mustard; marinades; marinade mixes; sauces and savory sauces used as condiments, namely, barbecue sauces, cheese sauces, chili sauce, cocktail sauce, salad sauces; barbeque sauces.


Classification kind code

11

Mark Details


Serial Number

2222778

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 48
on 7th Mar 2024
Agent Changed
Submitted for opposition 22
on 26th Feb 2024
Search Recorded
Submitted for opposition 20
on 26th Feb 2024
Examiner's First Report
Submitted for opposition 223
on 26th Feb 2024
Total Provisional Refusal
Submitted for opposition 256
on 18th Sept 2023
Notification of Possible Opposition Sent
Submitted for opposition 257
on 17th Nov 2022
Designation Notification - Madrid Protocol
Submitted for opposition 1
on 16th Nov 2022
Created
Submitted for opposition 31
on 16th Nov 2022
Formalized
Submitted for opposition 30
on 21st Sept 2022
Filed
Submitted for opposition 228
on 21st Sept 2022
International Registration