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GOLD DIAMOND ON PURPLE BACKGROUND DESIGN

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GOLD DIAMOND ON PURPLE BACKGROUND DESIGN
REGISTERED

on 14 Jun 2023

TM5 Status

LIVE/REGISTRATION/Issued and Active

Your registration has been issued and is active. You can now use the TM5 mark.

Last Applicant/ Owned by

PATAK (SPICES) LIMITED

Weston Centre,10 Grosvenor StreetLondon W1K 4QY

GB

Serial Number

2057422 filed on 9th Mar 2020

Registration Number

TMA1184774 registered on 14th Jun 2023

Registration expiry Date

9th Mar 2030

Correspondent Address

SMART & BIGGAR LP

SCOTIA PLAZA40 KING STREET WEST40th FLOORTORONTO

ONTARIO

CA

M5H3Y2

GOLD DIAMOND ON PURPLE BACKGROUND DESIGN

Trademark usage description

meat, fish, poultry, and game; products made of fish, meat, poultry and game, namely dried fish and pates; preserved, dried fruits and vegetables, mix Read More

Vienna Information

26 . 4 . 2

RectanglesRectangles

26 . 4 . 3

Rhombs or squares standing on one of the corners thereofLosanges ou carrés sur pointe

26 . 4 . 8

More than two quadrilaterals, inside one anotherPlus de deux quadrilatères, les uns dans les autres

26 . 4 . 12

Quadrilaterals containing one or more other geometrical figures -- Note: Including quadrilaterals containing bent or straight lines (except 26.4.11).Quadrilatères contenant une ou plusieurs autres figures géométriques -- Note: Y compris les quadrilatères contenant des lignes courbées ou droites (excepté 26.4.11).

26 . 4 . 13

Quadrilaterals containing representations of heavenly bodies or natural phenomenaQuadrilatères contenant la représentation de corps célestes ou de phénomènes naturels

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

1 . 15 . 9

Luminous sources, rays, shafts of lightSources lumineuses, rayons, faisceaux de lumière

25 . 7 . 20

Surfaces or backgrounds covered with lines or bandsSurfaces ou fonds couverts de lignes ou de bandes

25 . 7 . 21

Surfaces or backgrounds covered with straight lines or bandsSurfaces ou fonds couverts de lignes ou de bandes droites

25 . 7 . 1

Surfaces or backgrounds covered with repeated geometrical figures or designsSurfaces ou fonds couverts de figures ou de motifs géométriques répétés

25 . 7 . 3

Surfaces or backgrounds covered with squares or rectangles (except a 25.7.4)Surfaces ou fonds couverts de carrés ou de rectangles (excepté a 25.7.4)

29 . 1 . 2

Yellow, goldJaune, or

29 . 1 . 5

VioletViolet

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

Classification Information

Class [029]
Meat, fish, poultry, and game; products made of fish, meat, poultry and game, namely dried fish and pates; preserved, dried fruits and vegetables, mixed vegetables, preserved fruits and vegetables, preserved, frozen and dried fruits and vegetables, bottled fruits and vegetables, stewed fruits; processed nuts and nut products namely candied nuts, seasoned nuts, ground nuts, nut products for use as food or as ingredients in food namely nut butter; cooked and preserved dishes mainly consisting of meat, fish, vegetables, legumes and also containing potatoes, pasta or rice; prepared meals consisting primarily of meat, fish, poultry or vegetables; Indian style snacks, namely vegetable-base, bean based, fruit-based, tofu-based and legume-based snacks; snacks and snack foods, namely vegetable-based, bean-based, fruit-based, tofu-based and legume-based snacks; pickles; pulses; dhals; food pastes namely, tomato, vegetable and potato pastes; eggs; milk and milk products; dairy puddings and desserts; edible oils and fats

Classification kind code

11

Class [030]
Flour, and preparations made from cereals, namely cereal bars, bread and bread mixes, pastry; confectionery, namely chocolate, candy; pappadums being flat breads; Indian breads and Indian style breads, naan bread; preserved garden herbs; dried herbs for food purposes; spices (other than poultry spices); curry paste; food pastes, namely, curry paste, farinaceous food pastes for human consumption; cooking sauces, namely Indian spice cooking sauces; chutneys, non-medicated confectionery being candy, puddings and desserts, namely mousse desserts, pudding desserts, ice cream desserts; rice; snack foods, namely cereal-based snack foods; snacks, namely muesli bars

Classification kind code

11

Class [031]
Fresh fruits and vegetables; chilled fruits and vegetables

Classification kind code

11

Class [032]
Soft drinks; fruit juice

Classification kind code

11

Class [043]
Restaurant, café and snack bar services, provision of take-away food and drink

Classification kind code

11

Mark Details

Serial Number

2057422

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 48
on 3rd Aug 2022		Agent Changed
Submitted for opposition 22
on 14th Feb 2022		Search Recorded
Submitted for opposition 20
on 14th Feb 2022		Examiner's First Report
Submitted for opposition 223
on 14th Feb 2022		Total Provisional Refusal
Submitted for opposition 256
on 16th Aug 2021		Notification of Possible Opposition Sent
Submitted for opposition 257
on 15th Oct 2020		Designation Notification - Madrid Protocol
Submitted for opposition 31
on 14th Oct 2020		Formalized
Submitted for opposition 1
on 14th Oct 2020		Created
Submitted for opposition 228
on 9th Mar 2020		International Registration
Submitted for opposition 30
on 9th Mar 2020		Filed