on 1 May 1987
TM5 Status
LIVE/REGISTRATION/Issued and Active
Your registration has been issued and is active. You can now use the TM5 mark.
Last Applicant/ Owned by
GRINNER'S FOOD SYSTEMS LIMITED
SUITE 202,35 COMMERCIAL STREET,P.O. BOX 1040,TRURO,
NOVA SCOTIA
CA
B2N5G9
Serial Number
541409 filed on 6th May 1985
Registration Number
TMA326886 registered on 1st May 1987
Registration expiry Date
1st May 2032Correspondent Address
MICHAEL MELVIN
(McINNES COOPER)Barker House, suite 600570 Queen StreetPO Box 610Fredericton
NEW BRUNSWICK
CA
E3B5A6
Trademark usage description
restaurant services and fast food services, including take out and delivery.Vienna Information
2 . 1 . 1
Heads, bustsTêtes, bustes
2 . 1 . 11
Butchers, chefs, waiters, pastrycooksBouchers, cuisiniers, garçons de café, pâtissiers
9 . 7 . 1
HeadwearCoiffures
9 . 7 . 19
Cooks' capsToques de cuisiniers
26 . 1 . 2
EllipsesEllipses
26 . 1 . 14
Circles or ellipses containing representations of human beings or parts of the human bodyCercles ou ellipses contenant la représentation d'êtres humains ou de parties du corps humain
26 . 11 . 3
More than two lines or two bandsPlus de deux lignes ou de deux bandes
26 . 11 . 8
Horizontal lines or bandsLignes ou bandes horizontales
26 . 11 . 10
Straight lines or bandsLignes ou bandes droites
CIPO Classification Code
Nice
CIPO Classification Code
Nice
541409
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 60 on 22nd May 2002 | Renewal Notice Sent |
Submitted for opposition 61 on 1st May 2002 | Renewed |
Submitted for opposition 87 on 5th May 2000 | Rep for Service Changed |
Submitted for opposition 67 on 16th Dec 1999 | Agent Name Changed |
Submitted for opposition 68 on 16th Dec 1999 | Rep for Service Name Changed |
Submitted for opposition 55 on 1st May 1987 | Registered |
Submitted for opposition 51 on 14th Jan 1986 | Allowance Notice Sent |
Submitted for opposition 50 on 10th Jan 1986 | Allowed |
Submitted for opposition 42 on 6th Nov 1985 | Advertised |
Submitted for opposition 30 on 6th May 1985 | Filed |