HORTEX

Class [029]
Meat; meat and processed meat products; sausages; fish; poultry; venison; meat extracts; stocks; preserved, dried and cooked fruits and vegetables; fruit and vegetables preserved in alcohol; eggs; powdered eggs; milk products; cheeses; edible oils and fats; butter; chocolate nut butter; cocoa butter; coconut butter; margarine; lard; canned fruit and vegetable products; frozen fruits and vegetables; frozen fruit and vegetable blends; frozen ready made dishes made of fruits and vegetables; frozen ready made vegan and vegetarian dishes based on fruit and vegetables and meat and dairy substitutes; fruit and vegetable salads; fruit peels; gelatine for food; fruit chips; sugar-coated fruits; tinned fruits and vegetables, candied fruits; seafood, soups, ingredients for making soups, frozen ingredients for making soups being vegetables and vegetable blends; preserved mushrooms; frozen mushrooms; pollen prepared as foodstuff; raisins; almonds, prepared; mixtures of fruit and nuts; prepared food related to dietic food consisting primarily of cooked fruits and vegetables not for medical purposes and low fat and cholesterol food consisting primarily of fruits and vegetables, not for medical purposes; all above goods excluding jellies, fruit jellies, jams, compotes, milk, milk beverages, beverages containing predominating amount of milk, fruit, vegetable and mixed fruit-vegetable smoothie with predominant amount of milk products, yoghurts, frozen yoghurt, kefir, fruit mousses, fruit and vegetable products being mouses, fruit and vegetable pomaces, fruit pulp, fruit and vegetable products being concentrates, tomato concentrates, fruit and vegetable products being drinks and juices.