JAPANESE CHARACTERS DESIGN

Class [008]
Hand tools, namely, spatulas (hand tools); bladed or pointed hand tools, namely, scissors, nail clippers, scissor blades, kitchen knives, thin-bladed kitchen knives, knives for cooking, paring knives, fish slicing kitchen knives, Japanese chopping kitchen knives, vegetable knives, cleavers, meat choppers (hand tools), table knives, oyster openers, knives (hand tools), carving knives, carving forks, fleshing knives (hand tools), knife handles, mincing knives (hand tools), budding knives; razor strops; leather strops; whetstones; hand operated sharpening instruments; whetstone holders; knife steels; blade sharpening instruments; cutlery; spoons; table forks; non-electric cheese slicers; non-electric pizza cutters; non-electric peelers; fish scalers; non-electric vegetable shredders; non-electric vegetable spiralizers; non-electric vegetable slicers; hand operated slicers; vegetable choppers