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Trademark Search in Canada

Kaiyo & Design

View On IC.GC.CA

REGISTERED

on 2 May 2025

Last Applicant/ Owned by

YUWON INC.

606 Clifford Perry PlNewmarket

ONTARIO

L3X0J2

Serial Number

2277995 filed on 29^th Aug 2023

Registration Number

TMA1310608 registered on 2^th May 2025

Registration expiry Date

2^th May 2035

Correspondent Address

DAVID LAM

102-625 Cochrane DriveMarkham

ONTARIO

L3R9R9

Kaiyo & Design

Trademark usage description

edible seaweed; freeze-dried seafood; fresh seafood; frozen seafood; frozen, prepared, and packaged seafood-based meals; instant soup; pickled ginger; Read More

Vienna Information

26 . 1 . 1

CirclesCercles

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 22

Circles or ellipses containing inscriptions arranged in some other formCercles ou ellipses contenant des inscriptions présentées selon une autre disposition

26 . 1 . 26

Circles or ellipses with cutout areasCercles ou ellipses avec des zones découpées

28 . 3 . 0

Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens

Classification Information

Class [029]
Edible seaweed; freeze-dried seafood; fresh seafood; frozen seafood; frozen, prepared, and packaged seafood-based meals; instant soup; pickled ginger; processed seafood; seafood; soup; soup bases

Classification kind code

Class [030]
Soy sauce; soy sauce and vinegar; spices, marinades, seasonings; teriyaki sauce

Classification kind code

Class [035]
On-line retail store services featuring seafood; on-line wholesale store services featuring seafood; wholesale services for seafood

Classification kind code

Mark Details

Serial Number

2277995

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 190 on 2^th May 2025	Registration Pending
Submitted for opposition 55 on 2^th May 2025	Registered
Submitted for opposition 42 on 12^th Feb 2025	Advertised
Submitted for opposition 26 on 20^th Jan 2025	Approved
Submitted for opposition 27 on 20^th Jan 2025	Approval Notice Sent
Submitted for opposition 22 on 10^th Dec 2024	Search Recorded
Submitted for opposition 20 on 10^th Dec 2024	Examiner's First Report
Submitted for opposition 30 on 29^th Aug 2023	Filed
Submitted for opposition 1 on 29^th Aug 2023	Created
Submitted for opposition 31 on 29^th Aug 2023	Formalized

Kaiyo & Design

Classification Information

Class [029]Edible seaweed; freeze-dried seafood; fresh seafood; frozen seafood; frozen, prepared, and packaged seafood-based meals; instant soup; pickled ginger; processed seafood; seafood; soup; soup bases

Classification kind code

Class [030]Soy sauce; soy sauce and vinegar; spices, marinades, seasonings; teriyaki sauce

Classification kind code

Class [035]On-line retail store services featuring seafood; on-line wholesale store services featuring seafood; wholesale services for seafood

Classification kind code

Mark Details

Serial Number

Mark Type

Legal History

Class [029]
Edible seaweed; freeze-dried seafood; fresh seafood; frozen seafood; frozen, prepared, and packaged seafood-based meals; instant soup; pickled ginger; processed seafood; seafood; soup; soup bases

Class [030]
Soy sauce; soy sauce and vinegar; spices, marinades, seasonings; teriyaki sauce

Class [035]
On-line retail store services featuring seafood; on-line wholesale store services featuring seafood; wholesale services for seafood