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Canada

C$
KNB & DESIGN
FORMALIZED

on 21 Nov 2024

TM5 Status

LIVE/APPLICATION/ Under Examination

Your application is under examination.

Last Applicant/ Owned by

Kale// Bacon Restaurants Group Inc.

5450 Cote Des Neiges Suite 409Montreal

QUEBEC

CA

H3T1Y6

Serial Number

2097718 filed on 7th Apr 2021

Correspondent Address

SELENA ALTRO

4141 SHERBROOKE ST. W.SUITE 650WESTMOUNT

QUEBEC

CA

H3Z1B8

KNB & DESIGN

Trademark usage description

promotional material, namely flyers, brochures, posters, billboards, signs, bags, namely beach bags, paper bags, plastic bags for packaging, plastic b Read More

Vienna Information


24 . 17 . 1

Punctuation marksSignes de ponctuation

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

26 . 11 . 9

Oblique lines or bandsLignes ou bandes obliques

26 . 11 . 10

Straight lines or bandsLignes ou bandes droites

26 . 13 . 1

Stains, spots, blots, brush strokesTaches, coups de pinceau

Classification Information


Class [006]
Common metals


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [009]
Electrical, scientific and teaching apparatus and software


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [016]
Promotional material, namely flyers, brochures, posters, billboards, signs, bags, namely beach bags, paper bags, plastic bags for packaging, plastic bags for storage and recycling bags, menus, placemats, napkins, gift cards and fidelity cards, loyalty cards, prints, namely color wall prints, black and white wall prints, gift certificates;


Classification kind code

11

Class [018]
Leather and artificial leather goods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [019]
Non-metallic building materials


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [020]
Furniture, mirrors, articles not included in other classes


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CIPO Classification Code

Classification kind code

Nice

Class [021]
Crockery and cooking containers, namely coffee cups, saucers, jars, lids for coffee cups, and containers for delivery of buffets;


Classification kind code

11

Class [022]
Ropes and fibres


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [024]
Textiles and textile goods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [025]
Clothing, namely shirts, hats, chef coats, t-shirts and jackets;


Classification kind code

11

Class [029]
Meat, poultry, fish and seafood; Salads, namely, Fruit salads and Vegetable salads; French fries; Soups;


Classification kind code

11

Class [030]
Noodle-based prepared meals; Rice; breads; Sauces, namely, hot sauces, barbeque sauces, tomato sauces, meat sauces, cheese sauces, pizza sauces, spaghetti sauces, soy sauces, salad sauces, sauce mixes and marinades; Pizza, pasta;


Classification kind code

11

Class [035]
Operation of restaurants, cafes, bars, food catering, take-out and delivery services of food and meals services; On-line services of take-out and delivery of food and meals; The franchising of restaurants, cafes, take-out and delivery of food and meals services, offering advice and consultation with respect to the franchising, establishment and operation of restaurants, cafes, food catering, take-out and delivery of food and meals services, and the management of restaurants, cafes, food catering, take-out and delivery of food and meals services;


Classification kind code

11

Class [039]
Transportation and storage


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CIPO Classification Code

Classification kind code

Nice

Class [043]
Accommodation, food and drink


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

2097718

Mark Type

Trademark

Legal History


Action TakenStatus
Submitted for opposition 22
on 21st Nov 2024
Search Recorded
Submitted for opposition 20
on 21st Nov 2024
Examiner's First Report
Submitted for opposition 287
on 27th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 287
on 26th May 2022
Pre-Assessment Letter Sent
Submitted for opposition 30
on 7th Apr 2021
Filed
Submitted for opposition 1
on 7th Apr 2021
Created
Submitted for opposition 31
on 7th Apr 2021
Formalized