Trademarkia Logo

Canada

C$
Trademark Search in Canada
LEVERAGING INGREDIENT TECHNOLOGIES TO MAKE GOOD FOODS EVEN BETTER
LEVERAGING INGREDIENT TECHNOLOGIES TO MAKE GOOD FOODS EVEN BETTER
REGISTERED

on 14 Mar 2011

TM5 Status

LIVE/REGISTRATION/Issued and Active

Your registration has been issued and is active. You can now use the TM5 mark.

Last Applicant/ Owned by

QUALITY INGREDIENTS CORPORATION

14300 Rosemount DriveBurnsville, Minnesota 55306

US

Serial Number

1367471 filed on 9th Oct 2007

Registration Number

TMA792767 registered on 14th Mar 2011

Registration expiry Date

14th Mar 2026

Correspondent Address

BORDEN LADNER GERVAIS LLP

Bay Adelaide Centre, East Tower22 Adelaide St. WestTORONTO

ONTARIO

CA

M5H4E3

LEVERAGING INGREDIENT TECHNOLOGIES TO MAKE GOOD FOODS EVEN BETTER

Trademark usage description

custom manufacturing services for others in the field of dry food and beverage ingredients. dry food and beverage ingredients for human and animal fo Read More

Classification Information


Class [001]
Chemicals and adhesives


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [005]
Pharmaceuticals and herbicides


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [029]
Meats and processed foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [030]
Staple foods


Comment text

CIPO Classification Code

Classification kind code

Nice

Class [040]
Treatment of materials


Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details


Serial Number

1367471

Mark Type

Trademark

Legal History


Show more

Action TakenStatus
Submitted for opposition 55
on 14th Mar 2011
Registered
Submitted for opposition 51
on 28th Jan 2011
Allowance Notice Sent
Submitted for opposition 50
on 28th Jan 2011
Allowed
Submitted for opposition 42
on 13th Oct 2010
Advertised
Submitted for opposition 26
on 7th Oct 2010
Approved
Submitted for opposition 27
on 20th Aug 2010
Approval Notice Sent
Submitted for opposition 12
on 23rd Feb 2010
Extension of Time
Submitted for opposition 12
on 22nd Jan 2009
Extension of Time
Submitted for opposition 12
on 9th Sept 2008
Extension of Time
Submitted for opposition 20
on 22nd Apr 2008
Examiner's First Report