on 6 May 2011
Last Applicant/ Owned by
SHANDONG LIULIUSHUN FOODS CO., LTD.
No.669, Jincheng RoadZhaoyuan CityShandong, 265400
CN
Serial Number
1443018 filed on 29th Jun 2009
Registration Number
TMA796830 registered on 6th May 2011
Registration expiry Date
6th May 2026Trademark usage description
farinaceous foods and farinaceous food pastes, namely, spaghetti, ribbon vermicelli, macaroni, noodles, pasta, rice-flour noodles, vermicelli, oatmeal Read MoreVienna Information
5 . 9 . 19
Beans, peas, lentilsHaricots, fèves, pois, lentilles
26 . 1 . 2
EllipsesEllipses
26 . 1 . 6
Several circles or ellipses, juxtaposed, tangential or intersectingPlusieurs cercles ou ellipses, juxtaposés, tangents ou se coupant
26 . 1 . 24
Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée
5 . 5 . 19
Other flowers, blossoms -- Notes: (a) Including flowers or blossoms of trees (cherry trees, peach trees, apple trees) and of bushes. -- (b) Including flowers of protea and strelitzia.Autres fleurs -- Notes: (a) Y compris les fleurs d'arbres (cerisiers, pêchers, pommiers) et d'arbustes. -- (b) Y compris les fleurs de protea et de strelitzia.
5 . 5 . 20
Stylized flowersFleurs stylisées
5 . 5 . 21
One flowerUne fleur
2 . 9 . 14
Hands, folded hands, fingers, handprints or fingerprints, armsMains, mains jointes, doigts, empreintes de mains ou de doigts, bras
28 . 3 . 0
Inscriptions in Chinese, Japanese or Korean charactersInscriptions en caractères chinois, japonais ou coréens
CIPO Classification Code
Nice
1443018
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 87 on 15th Dec 2010 | Rep for Service Changed |
Submitted for opposition 42 on 17th Nov 2010 | Advertised |
Submitted for opposition 26 on 11th Nov 2010 | Approved |
Submitted for opposition 27 on 21st Sept 2010 | Approval Notice Sent |
Submitted for opposition 14 on 21st Jun 2010 | Default Notice Sent |
Submitted for opposition 22 on 2th Dec 2009 | Search Recorded |
Submitted for opposition 20 on 2th Dec 2009 | Examiner's First Report |
Submitted for opposition 31 on 7th Jul 2009 | Formalized |
Submitted for opposition 30 on 29th Jun 2009 | Filed |
Submitted for opposition 1 on 29th Jun 2009 | Created |