Mr Kipling EXCEEDINGLY GOOD CAKES

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on 26 Jul 2023

Last Applicant/ Owned by

Premier Foods Group Limited

Premier House,Centrium Business Park,Griffiths WaySt. Albans, Hertfordshire AL1 2RE

Serial Number

2178979 filed on 16^th Jun 2021

Correspondent Address

FASKEN MARTINEAU DUMOULIN S.E.N.C.R.L., SRL

365, rue Abraham-Martinbureau 600Québec

QUEBEC

G1K8N2

Mr Kipling EXCEEDINGLY GOOD CAKES

Trademark usage description

meat, fish, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and canned cooked fruits, vegetables, pulses, meat, fish, prepar Read More

Vienna Information

26 . 3 . 23

Lines or bands forming an angle -- Note: Including chevrons and arrowheads formed by lines or bands.Lignes ou bandes formant un angle -- Note: Y compris les chevrons et les pointes de flèches formées par des lignes ou des bandes.

26 . 4 . 2

RectanglesRectangles

26 . 4 . 4

Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded cornersAutres parallélogrammes, trapèzes et quadrilatères irréguliers, quadrilatères avec un ou plusieurs coins arrondis

26 . 4 . 7

Two quadrilaterals, one inside the otherDeux quadrilatères, l'un dans l'autre

26 . 4 . 6

Quadrilateral figures with one or more convex or concave sides -- Note: Not including elongated surfaces with one or more convex or concave sides (25.3.1).Figures quadrilatérales à un ou plusieurs côtés convexes ou concaves -- Note: Non compris les surfaces allongées avec un ou plusieurs côtés convexes ou concaves (25.3.1).

26 . 4 . 11

Quadrilaterals containing one or more triangles or lines forming an angleQuadrilatères contenant un ou plusieurs triangles ou des lignes formant un angle

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 11 . 2

Two lines or bandsDeux lignes ou bandes

Classification Information

Class [029]
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried, canned, tinned and canned cooked fruits, vegetables, pulses, meat, fish, prepared meals consisting primarily of meat, and prepared meals consisting primarily of fish; jellies, jams, compotes, marmalades, fruit preserves; conserves, namely canned cooked fruit; peanut butter; meat paté; meat, fish, fruit, vegetable, savoury, sweet and sandwich spreads and pastes; pickles; mincemeat; butter; eggs; powered eggs; milk; semi-skimmed and skimmed milk; milk products and coconut-based beverage mixes for use as a milk substitute, fermented milk substitutes, plant-based milk substitutes, soy-based beverage for use as a milk substitute, whey-based milk substitutes; milk beverages; milkshakes; milk sauce; shakes of milk substitutes; milkshake powder; powdered milk and milk substitutes; dairy creamers, non-dairy creamers; non-dairy whiteners; soya milk; dried milk; plant-based dairy substitutes; cheese and substitutes therefor; butter; sour cream; dairy cream and non-dairy cream; artificial cream; imitation milk; edible oils and fats; prepared meals consisting primarily of meat, prepared meals consisting primarily of fish, prepared meals consisting primarily of poultry, prepared meals consisting primarily of vegetables; pre-packaged dinners consisting primarily of meat, pre-packaged dinners consisting primarily of fish, pre-packaged dinners consisting primarily of poultry, pre-packaged dinners consisting primarily of vegetables; frozen meals consisting primarily of meat, frozen meals consisting primarily of fish, frozen meals consisting primarily of poultry, frozen meals consisting primarily of vegetables; nut-based snack foods with sugar; fruit-based snack food with sugar; nuts sprinkled with sugar; processed sugar-apples; processed sugar beets; soups; stock; soup powders; preparations for making soup; vegetable extracts for culinary purposes; bouillon; bouillon concentrates; broth; broth concentrates; preparation for making stock and compotes; chowders; stews consisting primarily of meat, stews consisting primarily of fish, stews consisting primarily of vegetables; myco-protein-based meat substitutes; savouries consisting of or containing myco-protein-based meat substitutes; dairy based desserts; dairy desserts; milk puddings; dairy puddings; dairy dessert toppings; dairy pudding toppings; milk-based preparations for use in making desserts and puddings; yoghurts; yoghurt based desserts and pudding toppings; milk based desserts and puddings; canned milk puddings; fruit desserts and puddings [puddings with milk-based]; fruit curds; fruit salads; fruit, stewed; fruit pulp; fruit jellies; jelly crystals; fruit based snack food; candied and uncandied fruit and vegetable peel; blended vegetable oils enriched with glucose syrup and caseinate; blancmange; almond butter; almond milk; almond jelly; ground almonds; almond milk-based beverages; fruit-based fillings for cakes and pies; fruit-based filling for cakes and pies; ginger jam; strawberry jam; cranberry jam; raspberry jam; plum jam; rhubarb jam; blackberry jam; fruit jams; blueberry jams; lemon spread; lemon curd; processed lemons; butter (chocolate nut -); chocolate nut butter; milk-based beverages flavored with chocolate; coffee creamers; preserved ginger.

Classification kind code

Class [030]
Coffee, and artificial coffee; coffee based beverages; mixtures of coffee and chicory, coffee essences, coffee extracts, artificial coffee, coffee preparations; chicory and chicory mixtures, all for use as substitutes for coffee; tea; black tea, carbonated tea, green tea, fruit tea, herbal tea, tea essences, tea extracts, instant tea, tea mixtures; cocoa, cocoa products, namely, cocoa extracts for use as food flavourings, cocoa mix, cocoa spreads, cocoa substitutes, cocoa powder, drinking chocolate, beverages made from or containing chocolate; beverages made from or containing cocoa; malted food drinks; herbal tea preparations for making beverages; fruit and herbal flavoured tea, other than for medicinal use; preparations for making chocolate or cocoa based beverages; preparations for making tea, herbal tea, fruit tea, coffee; tapioca and sago; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar; culinary herbs; spices; flavouring , namely cake flavouring extracts, cocoa extracts for use as food flavourings, hop extracts used as flavoring for foods and beverages, bread flavored with spices, coffee flavorings, fruit flavourings, seasoning; flavourings for beverages, other than essential oils; flavourings in the form of dehydrated vegetable sauces; marinades; cooking sauces, namely, sauce mixes, sauces for meats, vegetable sauces, hot sauces, chili sauces, salad sauces, curry sauce; stir-fry sauces; dipping sauces, namely, vinegar-based dips, mustard-based dips, horseradish-based dips; soy sauce; chilli sauce; oyster sauces; pasta sauces; noodle sauces; chutneys, relishes; mayonnaise; salad dressings; salad dressing containing cream; mixes for cheese sauce; mixes for white sauce; mixes for sauces; curry paste, curry powder, curry spices; garlic puree; chocolate-based spreads; sugar, rice, tapioca, sago; chocolate syrup, corn syrup, table syrup, maple syrup, fruit syrup; golden syrup, starch syrup for food; honey and honey substitutes; pepper; vinegar; thickening agents for cooking foodstuffs; baking powder; bread, pastry and sugar confectionary, fruit confectionary; flour confectionery; pasties; soya flour; bran preparations; wheatgerm for human consumption; yeast; corn flour; rusks; powders and binding agents for edible ices; cereals and ready-to-eat cereals, breakfast cereal mixes, cereal-based snack foods; breakfast cereal preparations; cereal bars; cereal based food bars and cake bars; bread-based snack food; pastries; pastry products; cake mixtures; mixes for cakes; mixes for cookies; mixes for muffins; mixes for doughnuts; marzipan; icing for cakes; decorative cake toppings (edible); chocolate-based, custard-based, coffee-based, cocoa-based, sugar-based, icing-based, honey-based, treacle-based, syrup-based, almond confectionary-based, caramel-based, ice-cream-based, fondant-based and praline-based fillings for cakes; farinaceous food pastes; macaroni; vermicelli; spaghetti; pasta and preparations for making pasta; noodles and preparations for making noodle dishes; dried and fresh noodles and pasta; pizzas; rice cakes; tarts; biscuits; cookies; cakes; frozen confectionery; muffins; flapjacks; brownies; chocolate bars; mince pies, Christmas cake; sausage rolls; pies; chocolate; chocolate spread; sugar confectionary; custard; custard powder; starch for food; gluten prepared as foodstuff; preparations for stiffening whipped cream; nut-based desserts, rice-based pudding dessert; cookie-based desserts; chocolate-based desserts; confectionery in the form of mousses; preparations for making instant cakes; mixes for making instant cakes; wheat-based snack foods and sandwiches; rice and preparations for making rice dishes; flavourings for soups; rice based snack food; puddings; rice pudding; semolina pudding; ready to eat puddings; puddings in powder form; mousse confections; frozen desserts; chocolate dessert toppings, vanilla dessert toppings, caramel cake toppings, marshmallow topping; pudding toppings; preparations for use in making cakes and puddings; trifle and preparations for making trifles; ice; ice [frozen water]; ices; ice lollies; ice cream and ice cream confections; frozen ices; frozen confections; water ice; water ices; mixtures for making water ices; ice cream powder; frozen yoghurts; fruit jellies [confectionery]; meat tenderisers for household purposes; preserved culinary herbs; sorberts and other edible ices; preserved herbs; vinegar; carrot cakes; bakewell tart; jam tarts; apple tarts; pear tarts; lemon flavoured cakes; battenburg cake; custard slices; angel cake; french fancies; sugar-free cakes; sugar-free pies; almond pastries; almond confectionery; almond cake; almond cookies; almond flour; almonds covered in chocolate; fruit pies; apple pies; cream pies; blueberry pies; pies [sweet or savoury]; apple tarts; custard tarts; treacle tarts; flavourings of lemons; viennese pastries; sponge cakes; iced sponge cakes; sponge fingers [cakes]; deep chocolate cake made with chocolate sponge; mint for confectionery; mint flavoured sweets (non-medicated -); mint flavoured confectionery (non-medicated -); orange based pastry; orange based confectionery; chocolate creams; chocolate confectionery; chocolate fudge; chocolate wafers; chocolate sauces; chocolate coating; chocolate brownies; chocolate cake; chocolate flavourings; chocolate desserts; chocolate coated nuts; chocolate confectionery products; chocolate fillings for bakery products; sugar-based snack foods, namely boiled sweets, sweets in the form of candy, candy floss, marshmallow, jelly sweets [confectionery], toffees, lollipops; pickle relishes.

Classification kind code

Mark Details

Serial Number

2178979

Mark Type

Trademark

Legal History

Action Taken	Status
Submitted for opposition 210 on 23^rd Feb 2023	IR Correction
Submitted for opposition 257 on 23^rd Feb 2023	Designation Notification - Madrid Protocol
Submitted for opposition 256 on 14^th Feb 2023	Notification of Possible Opposition Sent
Submitted for opposition 236 on 14^th Jul 2022	Partial Withdrawal - Madrid Protocol
Submitted for opposition 48 on 4^th May 2022	Agent Changed
Submitted for opposition 257 on 14^th Apr 2022	Designation Notification - Madrid Protocol
Submitted for opposition 1 on 13^th Apr 2022	Created
Submitted for opposition 31 on 13^th Apr 2022	Formalized
Submitted for opposition 30 on 16^th Jun 2021	Filed
Submitted for opposition 228 on 16^th Jun 2021	International Registration