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RESTAURANT'S PRIDE & DESIGN

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RESTAURANT'S PRIDE & DESIGN
REGISTERED

on 18 Feb 2021

TM5 Status

LIVE/REGISTRATION/Issued and Active

Your registration has been issued and is active. You can now use the TM5 mark.

Last Applicant/ Owned by

F.A.B. INC.

1225 Old Alpharetta RoadSuite 235Alpharetta, GA 30005

US

Serial Number

1900095 filed on 18th May 2018

Registration Number

TMA1093922 registered on 18th Feb 2021

Registration expiry Date

18th Feb 2031

Correspondent Address

DEETH WILLIAMS WALL LLP

150 YORK STREET, SUITE 400TORONTO

ONTARIO

CA

M5H3S5

RESTAURANT'S PRIDE & DESIGN

Trademark usage description

bleaching preparations for household use, namely, all-purpose bleaching preparations for cleaning purposes; all-purpose cleaning preparations bleachi Read More

Vienna Information

26 . 1 . 2

EllipsesEllipses

26 . 1 . 3

One circle or ellipseUn cercle ou une ellipse

26 . 1 . 18

Circles or ellipses containing one or more lettersCercles ou ellipses contenant une ou plusieurs lettres

26 . 1 . 24

Circles or ellipses with dark surfaces or parts of surfacesCercles ou ellipses avec surface ou partie de la surface foncée

Classification Information

Class [003]
Bleaching preparations for household use, namely, all-purpose bleaching preparations for cleaning purposes; all-purpose cleaning preparations

Classification kind code

11

Class [005]
Bleaching preparations for household use, namely, all-purpose bleaching preparations for use as disinfectants

Classification kind code

11

Class [029]
Processed foods, namely, canned, frozen, and dried fruits and vegetables, seafood, poultry, beef, pork, nuts, namely, candied nuts and roasted nuts, coconut, namely, canned coconut and dried coconut, beans, namely, canned beans and dried beans, potatoes, namely, canned potatoes and instant mashed potatoes, and mushrooms, namely, canned mushrooms and dried mushrooms; fruit-based pie fillings; sliced apples, namely, canned sliced apples and dried sliced apples; apple chips; spiced apple rings, namely, canned spiced apple rings and dried spiced apple rings; jams and jellies; peanut butter; soup bases; bacon bits; sausage; bacon; canned entrees consisting primarily of meat, canned entrees consisting primarily of fish, canned entrees consisting primarily of poultry, and canned entrees consisting primarily of vegetables; beef stew; corned beef hash; french fries; canned cheese; hot dogs; eggs; evaporated and dry milk; non-dairy creamer; shortenings and cooking oils; butter and margarines; raisins; prunes, namely, dried plums; soup; frozen fruits and vegetables; salads, namely, vegetable salads, fruit salads, and legume salads; whipped toppings, namely, whipped cream; unflavored and unsweetened gelatins; shakes, namely, milk shakes and protein shakes

Classification kind code

11

Class [030]
Steak sauces; cheese sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; spices, seasonings and food flavorings not prepared from essential oils; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; bakery goods, namely, pies, biscuits, cakes, muffins, and cheesecakes; relishes; applesauce

Classification kind code

11

Class [032]
Soft drink bases; milk shake bases; drinking water, fruit drinks, soft drinks; fruit juice concentrates; fruit juices; syrups for making soft drinks; lemon juice; flavoring syrups, namely, syrups for flavoring mineral waters, syrups for making fruit-flavored drinks, and syrups for flavoring coffee

Classification kind code

11

Mark Details

Serial Number

1900095

Mark Type

Trademark

Legal History

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Action TakenStatus
Submitted for opposition 191
on 30th Dec 2020		Registration Fee Notice Sent
Submitted for opposition 130
on 30th Oct 2020		Note to file
Submitted for opposition 42
on 7th Oct 2020		Advertised
Submitted for opposition 26
on 11th Sept 2020		Approved
Submitted for opposition 27
on 11th Sept 2020		Approval Notice Sent
Submitted for opposition 22
on 19th Dec 2019		Search Recorded
Submitted for opposition 20
on 19th Dec 2019		Examiner's First Report
Submitted for opposition 31
on 25th May 2018		Formalized
Submitted for opposition 1
on 23rd May 2018		Created
Submitted for opposition 30
on 18th May 2018		Filed