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TASSOT CUISINE HAÏTIENNE ET DESSIN

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TASSOT CUISINE HAÏTIENNE ET DESSIN
SEARCHED

on 14 Nov 2024

TM5 Status

LIVE/APPLICATION/ Under Examination

Your application is under examination.

Last Applicant/ Owned by

9260-7472 Québec Inc.

558 boul. Sainte-FoyLongueuil

QUÉBEC

CA

J4J1Y6

Serial Number

2105487 filed on 7th May 2021

Correspondent Address

DJB

500 Boulevard Gouin ESuite 302Montréal

QUÉBEC

CA

H3L3R9

TASSOT CUISINE HAÏTIENNE ET DESSIN

Trademark usage description

beurre; boeuf; fromage; margarine; porc; poulet; huile d'olive; huile végétal; huile d'arachide et mazola; pâte de tomates; lard salé; crevettes; boui Read More

Vienna Information

25 . 5 . 2

Backgrounds divided into two, horizontallyFonds partagés en deux dans le sens horizontal

26 . 4 . 2

RectanglesRectangles

26 . 4 . 5

One quadrilateralUn quadrilatère

26 . 4 . 18

Quadrilaterals containing one or more lettersQuadrilatères contenant une ou plusieurs lettres

26 . 4 . 24

Quadrilaterals with dark surfaces or parts of surfacesQuadrilatères avec surface ou partie de la surface foncée

29 . 1 . 1

Red, pink, orangeRouge, rose, orangé

29 . 1 . 6

White, grey, silverBlanc, gris, argent

29 . 1 . 4

BlueBleu

Classification Information

Class [029]
Beurre; boeuf; fromage; margarine; porc; poulet; huile d'olive; huile végétal; huile d'arachide et mazola; pâte de tomates; lard salé; crevettes; bouillon de boeuf; bouillon de volaille; chèvre; veau; agneau; cheddar blanc; tripes de boeuf; cubes de bouillon [cube de maggi]; cube de bouillon poulet, boeuf, végétal; pâte de tomates.

Classification kind code

11

Class [030]
Clous de girofle; riz; sel; vinaigre; poivre noir; jus de lime; sauce à poutine; sauce créole.

Classification kind code

11

Class [031]
Haricots rouges; oignon; échalots; gousse d'ail; thym; champignons comestibles frais [djondjon]; pois congo; persil; orange sûr; oignon vert; orange amère; lime; piment habanero; poivron vert; piment de cayenne; piment fort; plantain; chou kale; gingembre; pomme de terre; chou; épinard; cresson; igname jaune; radis; courge jaune; courge musquée; carotte; aubergine.

Classification kind code

11

Class [032]
Beer and non-alcoholic beverages

Comment text

CIPO Classification Code

Classification kind code

Nice

Mark Details

Serial Number

2105487

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 22
on 14th Nov 2024		Search Recorded
Submitted for opposition 20
on 14th Nov 2024		Examiner's First Report
Submitted for opposition 130
on 16th Jan 2024		Note to file
Submitted for opposition 287
on 12th May 2022		Pre-Assessment Letter Sent
Submitted for opposition 30
on 7th May 2021		Filed
Submitted for opposition 1
on 7th May 2021		Created
Submitted for opposition 31
on 7th May 2021		Formalized