on 31 May 2018
TM5 Status
LIVE/REGISTRATION/Issued and Active
Your registration has been issued and is active. You can now use the TM5 mark.
Last Applicant/ Owned by
THE FRO.ZEN TROLLEY INC.
1457 Gingerich RoadBaden
ONTARIO
CA
N3A3J7
Serial Number
1819246 filed on 23rd Jan 2017
Registration Number
TMA997900 registered on 31st May 2018
Registration expiry Date
31st May 2033Correspondent Address
MILLER THOMSON LLP
115 King Street South, Suite 300Waterloo
ONTARIO
CA
N2J5A3
Trademark usage description
plastic cutlery, namely spoons; paper cups; paper napkins; printed publications, namely, brochures, handouts, advertising signs and banners; franch Read MoreVienna Information
8 . 3 . 2
Whipped creamCrème fouettée
11 . 3 . 5
Eating or serving vessels, traysVaisselle pour manger ou servir, plateaux
11 . 3 . 7
BowlsBols
26 . 11 . 3
More than two lines or two bandsPlus de deux lignes ou de deux bandes
26 . 11 . 12
Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)
26 . 11 . 13
Wavy lines or bands, zigzag lines or bandsLignes ou bandes ondulées, en dents de scie
5 . 3 . 11
Other leavesAutres feuilles
5 . 3 . 13
Stylized leavesFeuilles stylisées
5 . 3 . 14
One leafUne feuille
1 . 15 . 15
DropsGouttes
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1819246
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 135 on 28th May 2018 | Amendment to Application |
Submitted for opposition 50 on 27th Apr 2018 | Allowed |
Submitted for opposition 51 on 27th Apr 2018 | Allowance Notice Sent |
Submitted for opposition 42 on 10th Jan 2018 | Advertised |
Submitted for opposition 26 on 21st Dec 2017 | Approved |
Submitted for opposition 22 on 2th Nov 2017 | Search Recorded |
Submitted for opposition 27 on 2th Nov 2017 | Approval Notice Sent |
Submitted for opposition 31 on 25th Jan 2017 | Formalized |
Submitted for opposition 30 on 23rd Jan 2017 | Filed |
Submitted for opposition 1 on 23rd Jan 2017 | Created |