on 20 Apr 2018
TM5 Status
DEAD/APPLICATION/ Withdrawn/Abandoned
Your application has been withdrawn or abandoned. You cannot use the TM5 mark.
Last Applicant/ Owned by
E2 INTERNATIONAL INC.
948 Brassard CircleMilton,
ONTARIO
CA
L9T8E2
Serial Number
1612334 filed on 1st Feb 2013
Trademark usage description
frozen entrées. restaurant services and takeout food services; catering services; street vending of food; wholesale sales of frozen food.Vienna Information
18 . 1 . 7
Motor road vehiclesVéhicules automobiles routiers
18 . 1 . 8
Lorries, coaches, tractors, trolleybusesCamions, cars, tracteurs, trolleybus
26 . 13 . 1
Stains, spots, blots, brush strokesTaches, coups de pinceau
26 . 1 . 1
CirclesCercles
26 . 1 . 5
More than two circles or ellipses, inside one another, spiralsPlus de deux cercles ou ellipses, les uns dans les autres, spirales
26 . 1 . 21
Circles or ellipses containing inscriptions arranged in circular or elliptical formCercles ou ellipses contenant des inscriptions disposées en cercles ou en ellipses
26 . 11 . 2
Two lines or bandsDeux lignes ou bandes
26 . 11 . 14
Dotted lines or bandsLignes ou bandes pointillées
26 . 11 . 12
Curved lines or bands (except a 26.11.13)Lignes ou bandes courbes (excepté a 26.11.13)
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
CIPO Classification Code
Nice
1612334
Trademark
Action Taken | Status |
---|---|
Submitted for opposition 42 on 23rd Apr 2014 | Advertised |
Submitted for opposition 26 on 3rd Apr 2014 | Approved |
Submitted for opposition 27 on 13th Feb 2014 | Approval Notice Sent |
Submitted for opposition 22 on 26th Sept 2013 | Search Recorded |
Submitted for opposition 20 on 26th Sept 2013 | Examiner's First Report |
Submitted for opposition 67 on 10th Apr 2013 | Agent Name Changed |
Submitted for opposition 68 on 10th Apr 2013 | Rep for Service Name Changed |
Submitted for opposition 1 on 4th Feb 2013 | Created |
Submitted for opposition 31 on 4th Feb 2013 | Formalized |
Submitted for opposition 30 on 1st Feb 2013 | Filed |