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Thuraya Arabic Design

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Thuraya Arabic Design
FORMALIZED

on 22 May 2025

Last Applicant/ Owned by

Thuraya Delights Inc.

901-533 Richmond St WToronto

ONTARIO

CA

M5V3Y1

Serial Number

2400744 filed on 22nd May 2025

Correspondent Address

LOOPSTRA NIXON LLP

WOODBINE PLACE135 QUEENS PLATE DRIVESUITE 600TORONTO

ONTARIO

CA

M9W6V7

Thuraya Arabic Design

Trademark usage description

downloadable electronic books in the field of food, cooking and recipes; downloadable software for accessing, browsing and searching for recipes and i Read More

Vienna Information

28 . 1 . 0

Inscriptions in arabic charactersInscriptions en caractères arabes

Classification Information

Class [009]
Downloadable electronic books in the field of food, cooking and recipes; Downloadable software for accessing, browsing and searching for recipes and information in the field of food, cooking and recipes

Classification kind code

12

Class [016]
Cookbooks; recipe books; recipe cards; menu cards

Classification kind code

12

Class [021]
Spice container sets; cruet sets for oil and vinegar; pepper pots, sugar bowls and salt shakers

Classification kind code

12

Class [029]
Edible oils and fats; spiced oils for culinary purposes; ghee, clarified butter; dairy based food dips; tomato paste; herb pastes; pomegranate paste; fruit-based concentrate for cooking; legume-based spreads; tahini [sesame seed paste]; aubergine and tahini dips, namely moutabal; hummus; vegetable-based dips; vegetable-based spreads; baba ganoush dips; garlic-based spreads; stuffed vegetables; vine leave rolls stuffed with rice; meat; packaged meats and prepared meat; cured meats; beef, mutton, poultry, fish; seafood; canned, dried, pickled, fried and steamed vegetables; soups; broth; prepared and packaged meals consisting primarily of cooked fruits and vegetables; prepared and packaged meals consisting primarily of meat; prepared and packaged meals consisting primarily of meat substitutes; prepared and packaged meals consisting primarily of seafood; frozen appetizers consisting primarily of poultry, meat, vegetables or seafood; frozen, prepared and packaged meals consisting primarily of vegetables; frozen, prepared, and packaged meat-based meals; processed legumes; seasoned roasted legumes; roasted nuts; spiced roasted nuts; chickpeas, dried; chickpea based snack foods; nuts and seeds, nut-based snack mixes; pickles; preserved olives; vegetable salads; legume salads; cheeses; dried fruits; dried dates; dried figs; dried apricots; jams and marmalades; eggs

Classification kind code

12

Class [030]
Sauces for meat; chili sauces; tomato sauce; garlic sauce; marinades; gravy sauces; pepper paste for use as a seasoning; relishes; spices; spice blends; seasonings; bread and pastry; flatbreads; savory pastries; breadsticks; crackers; dough; butter cookies; processed grains, namely flour, oats, flax seeds, quinoa, rice, millet, bulgur, and barley; rice; wheat flour; flour; freshly prepared meals consisting mainly of rice, pasta and quinoa; frozen meals consisting mainly of rice, pasta and quinoa; chili oil; dressings for salads; harissa paste; aioli; pomegranate vinegar; rose water for culinary purpose; orange blossom water for culinary purposes; dessert puddings; dessert sauces; fruit syrup, rose syrup; sugar confectionary; coffee; tea; coffee based beverages; tea-based beverages

Classification kind code

12

Class [035]
Online retail sale of food, cookbooks, and recipes; promoting the goods and services of others through the distribution of online information, recipes, advertisements, articles, and video clips; arranging subscriptions to recipes and cooking instruction for others; on-line advertising services for others via social media influencer marketing; advertising the goods and services of others via social media; promoting and sponsoring cultural events and activities for others in the field of food festival; brand ambassador services; advertising services, namely, promoting the food products of others

Classification kind code

12

Class [041]
Cooking instruction; arranging, organizing and hosting wine and food tastings for educational purposes; providing non-downloadable educational information, commentary and articles in the field of nutrition and cooking through a website and mobile application; educational services, namely, seminars, workshops, classes and training sessions in the field of culinary arts; providing entertainment information in the field of food, drink and culture

Classification kind code

12

Class [043]
Restaurant services; services of operation of a restaurant and bar; catering services; take-out food services; consultancy services in the field of culinary arts; personal chef services

Classification kind code

12

Mark Details

Serial Number

2400744

Mark Type

Trademark

Legal History

Action TakenStatus
Submitted for opposition 30
on 22nd May 2025		Filed
Submitted for opposition 1
on 22nd May 2025		Created
Submitted for opposition 31
on 22nd May 2025		Formalized