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WinLand Foods

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WinLand Foods
ADVERTISED

on 14 May 2025

Last Applicant/ Owned by

WINLAND FOODS, INC.

2015 SPRING RD.,SUITE 400OAK BROOK IL 60523

US

Serial Number

2254473 filed on 17th Feb 2023

Correspondent Address

HEIDI JENSEN

(JENSEN IP)234 - 38 Auriga DriveOttawa

ONTARIO

CA

K2E8A5

WinLand Foods

Trademark usage description

milk; plant-based milk substitutes; canned vegetables; frozen vegetables; cooked fruits, namely fruit purees and fruit preserves; canned fruits; froze Read More

Classification Information

Class [029]
Milk; plant-based milk substitutes; canned vegetables; frozen vegetables; cooked fruits, namely fruit purees and fruit preserves; canned fruits; frozen fruits; meat; poultry; pork; bacon; fish, not live; shellfish, not live; butter; margarine; baked beans; dried beans; canned beans; preserved beans; soup; soup stock and broth; cheese; non-dairy cheese alternatives; eggs; nut butters; peanut butter; processed nuts; processed peanuts; butter; yogurt; tofu; nut and seed based snack bars; snack mixes consisting primarily of nuts, seeds and dried fruits; seed and nut based snack bars; fruit based snack bars; frozen, prepared and prepackaged meals consisting primarily of meat, fish, poultry or vegetables; vegetable-based prepared meals; potato chips; fruit chips; vegetable chips; canned tomatoes; preserved tomatoes; tomato paste; tomato puree; fruit jelly; jams; processed legumes; canned and dried legumes; pickles; sauerkraut

Classification kind code

12

Class [030]
Coffee; tea; sugar; sugar substitutes; baking powder; baking soda; bread; bread crumbs; biscuits; cookies; pastries; bakery goods, namely, bread, cakes, pastries, cookies, biscuits; flour; cake mixes; cookie mixes; cookie dough; cereal bars; cereal based snack foods; chocolate; ketchup; mustard; sauces, namely, brown sauce; butter chicken sauce; chicken wing sauce; curry sauce; dessert sauces; fruit sauce; gravy sauces; hot sauce; meat sauce; pizza sauce; sauces for meat; seafood sauce; soya sauce; stir fry sauces; white sauce; spices; dried herbs for food purposes; chocolate based beverages; coffee based beverages; crackers; popcorn; pretzels; nut flours; pasta; pasta sauce; oatmeal; oat based foods; pizza; mayonnaise; ice cream; rice; grain based snack foods; grain based food bars; grain based chips; processed, frozen, cooked or packaged whole grains, namely, processed grains, namely couscous, oats, flax seeds, quinoa, rice, millet, bulgur, barley, popping corn; frozen, prepared and prepackaged meals consisting primarily of grains, pasta or rice; salad dressing; tomato sauce; barbeque sauce; pesto sauce; salsa; mixes for salad dressings; relish; tortillas; cheese sauce; corn chips; grain based snack foods; pizza dough; pie crust; bread dough; marinades; table syrup; molasses; cakes; cupcakes; pies; toaster pastries

Classification kind code

12

Class [031]
Raw and unprocessed grains; fresh produce, namely, fresh fruits and vegetables; cereal seeds, unprocessed

Classification kind code

12

Class [032]
Fruit juices and beverages; syrups for making beverages; bottled water; flavored water; carbonated water; beer; non-alcoholic beverages, namely, carbonated beverages, energy drinks, sports drinks, vegetable-based drinks, non-alcoholic beer, non-alcoholic wine, non-alcoholic cocktails

Classification kind code

12

Mark Details

Serial Number

2254473

Mark Type

Trademark

Legal History

Show more

Action TakenStatus
Submitted for opposition 22
on 29th Jul 2024		Search Recorded
Submitted for opposition 20
on 29th Jul 2024		Examiner's First Report
Submitted for opposition 223
on 29th Jul 2024		Total Provisional Refusal
Submitted for opposition 256
on 27th Feb 2024		Notification of Possible Opposition Sent
Submitted for opposition 48
on 5th Jun 2023		Agent Changed
Submitted for opposition 257
on 27th Apr 2023		Designation Notification - Madrid Protocol
Submitted for opposition 1
on 26th Apr 2023		Created
Submitted for opposition 31
on 26th Apr 2023		Formalized
Submitted for opposition 30
on 17th Feb 2023		Filed
Submitted for opposition 228
on 17th Feb 2023		International Registration